For a larger quantity of icing
Ingredients:
- 2 cups sifted confectioners sugar (aka powdered sugar)
- milk
Instructions:
- Gradually add milk to the confectioners sugar while stirring it into a creamy mixture
- Add enough milk to make it a good pouring consistency
For a lesser quantity of icing
Ingredients
Instructions:
- 1 cup sifted confectioners sugar (aka powdered sugar)
- 2 tablespoons milk
Instructions:
- Slowly add milk to the confectioners sugar
- Stir until smooth
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